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ECO RESOURCE Spring trend 2022 - tart Irish combo!

Spring trend 2022 - tart Irish combo!

It is time to bring a new product to the market. Our Company continuously follows global trends and has made an excellent collection of gastronomic flavors for ice cream, with which your product will look advantageous on the shelves of domestic stores.

We are all used to ice cream as a classic dessert in the form of ice cream or fruit ice with various fruit and berry fillers, as well as confectionery flavors. But did you know that other countries use completely different combinations of flavors and get amazing products? 

Our Company continuously follows global trends and has made an excellent collection of gastronomic flavors, with which your product will look advantageous on the shelves of domestic stores.

Ireland is one of the brightest representatives of unusual taste and aroma preferences, which is famous for its celebration of "St. Patrick's Day" and professional production of alcoholic beverages. It would seem that what does ice cream have to do with it? And despite the fact that it is the combination of dark beers, especially Guinness, with ice cream that is the standard of the food packaging direction. 

The spring trend of 2022 is a typical combination of alcoholic beverages and ice cream:
  • Weak dry stout and vanilla ice cream;
  • Belgian dubbel (ale with notes of chocolate, caramel, spices and a tone of dried fruits) and pistachio / rum ice cream;
  • Doppelbock / weizenbock (strong types of beer) and banana ice cream.

We offer a complete solution-ice cream with a beer aroma, which can be combined with your favorite product! The peculiarity of our beer flavor is that it does not carry bitter notes, but has fruity shades like mead. This ice cream can also be combined with cloudberry, lemon, currant and even pine needles!

 

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